Too-EZ Fish Taco Supreme

Too Easy Fish Tacos
Too-EZ Fish Taco Supreme

1 serving = 258 calories (believe me it is a bunch of food)


4 ounces of raw tilapia (or other low cal fish you like)

1/3 cup thinly sliced onion

1/3 cup thinly sliced bell pepper

½ teaspoon taco seasoning mix

1 teaspoon lime juice

1 large corn tortilla (we used low cal flour ones instead)

¼ cup canned black beans, drained and rinsed

Preheat oven to 400 degrees.

Place fish and sliced veggies in a bowl and spray with a light mist of nonstick spray. Sprinkle with taco seasoning and lime juice, and toss to combine. Set aside.

Lay a large piece of heavy-duty foil on a baking sheet and spray with non-stick spray. Transfer fish and veggies to the center of the foil.

Fold up and seal the foil creating a pouch.

Bake in the oven for about 15 minutes r until the fish is cooked.  Allow the packet to cool for a bit then carefully open it up.

Warm your tortilla a little, place your beans and fish mixture in the center and fold up the sides.

Eat and Enjoy!!!

This recipe is for 1 serving

Adapted from Hungry Girl 300 for 300 cookbook.

Let me say this is one super yummy recipe.  I do not think you will be disappointed…well unless you don’t care for fish that is.



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